Bowl Full of Happy

Bowl Full of Happy

The recipe that might just change up your morning routine.

Give mornings a makeover with this protein-packed Chia Seed Pudding with Banana & Coconut, courtesy of our friends at Honeysuckle.

Super easy to whip up, it can be prepped the night before — allowing you to wake up to a beautiful breakfast and a little bonus time to savor the morning and get prepped for the day ahead.

Make-Ahead Chia Seed Pudding

Make-Ahead Chia Seed Pudding with Banana & Coconut


1 overripe banana

2 Tbsp maple syrup

½ tsp vanilla

½ cup chia seeds

2 cups coconut milk

Fresh strawberries

Fresh blueberries

Coconut chips

Sliced almonds


  1. In a large bowl mash the banana. Add the maple syrup and vanilla, then stir to combine.
  2. Add the chia seeds and mix, then stir in the coconut milk.
  3. Portion out into bowls or tupperware and chill for 4 hours to overnight.
  4. Top with fresh berries, coconut flakes, almonds or whatever you like best!

~ Dzung Lewis, Honeysuckle

Honeysuckle is a food and lifestyle YouTube channel that showcases personal style expressed through food, beauty tips, and home entertaining ideas. Make sure to follow along on Instagram!

We aim to provide you with the most honest and credible information possible. This article was reviewed for accuracy by The Honest Team and was written based on trusted sources that are linked at the bottom of the article.